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Breakfast Bowl (for Dinner)
A breakfast bowl is one of my favorite things to make for dinner for two simple reasons: it tastes delicious, and it’s QUICK to make! And yes, you read correctly: dinner. Servings: 2 Total Time: 40 minutes Ingredients: 4 eggs 2 cups red potatoes (chopped) 2 tablespoons oil (divided) 1 medium onion 1 green pepper 1 cup roma tomatoes (diced) Avocado (optional) Chives (optional) Bacon (optional) Directions: Preheat oven to 425 degrees. Next, line a baking sheet with aluminum foil. Toss potatoes with 1 tablespoon oil, salt, pepper, and spread evenly on pan. Place in oven, stirring once halfway through cooking, until potatoes are golden brown, about 30 minutes. They…
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The Easiest Lemon Drop Martini
With summer right around the corner, you’ll likely be looking for a delicious, refreshing, and easy drink to make. Enter: the lemon drop martini. All you need are 3 ingredients and a cocktail shaker–I recommend this one if you are in the market for an affordable shaker. In the spirit of brevity, I’ll get right to the recipe, but if you’re looking for some tips, they’ll be below. Ingredients: 1/2 lemon ( ~ 1.5 tablespoons lemon juice) 0.75 oz simple syrup 3 oz vodka sugar for the rim Directions: Juice the lemon into a cocktail shaker—I typically eyeball this, but it ends up being about 1.5 tablespoons. Add simple…
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